Ingredients
ground pepper to taste (available at Spice Galleria)
1/2 ounce fresh squeezed lemon juice
3/4 ounce Neapolitan Herb Balsamic Vinegar (available at The Olive Oil Experience)
1 1/2 teaspoons horseradish
1/4 teaspoon sea salt (available at Spice Galleria)
1/2 ounce Worcestershire sauce (available at Be A Casual Gourmet)
12 ounces tomato juice
1/2 ounce fresh squeezed lemon juice
3/4 ounce Neapolitan Herb Balsamic Vinegar (available at The Olive Oil Experience)
1 1/2 teaspoons horseradish
1/4 teaspoon sea salt (available at Spice Galleria)
1/2 ounce Worcestershire sauce (available at Be A Casual Gourmet)
12 ounces tomato juice
6 oz. Vodka
4 celery stalks with leaves attached
Directions
Add ice to 4 glasses. Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb Balsamic, and horseradish (if using) and pour into glass.
Garnish with a celery stalk and lemon slice.
Serves 4
